A menu dedicated to showcasing the world’s most exclusive and highest graded Kobe and Wagyu beef for £250 per person.
Since 2014, we have been proud to offer the highest grades of Kobe beef alongside exclusive award wining cuts of Blackmore Wagyu. This unique dining experience is for the true steak aficionado and celebrates the beauty of the ‘Japanese Cow’. To enjoy as an experience of 2 to 40 people, either with your own drinks parings, a sommelier’s selection, or with one of our recommended flights of wine.
The Wine Experience menu is available all day at M.
Please note, we need a minimum of 72 hours’ notice for booking this menu.
WAGYU EXPERIENCE MENU
BLACKMORE WAGYU BILTONG
Knuckle | Pickles
STARTERS
WAGYU TARTARE
Apple | Horseradish | Foie Gras
MAINS
The below Wagyu selection will be served with
15 hour Wagyu Parmesan Chips and Wood Cooked Broccoli
WAGYU SCOTCH EGG
Smoked Ketchup
BLACKMORE WAGYU GRADE 9++
Inside Skirt | 150g
BEESWAX BLACKMORE GRADE 9++
Sirloin | 100g
KOBE GR ADE 10+/A5
Fillet | The Highest Grade of Kobe Available in London | 50g
DESSERT
WAGYU CHOCOLATE TRUFFLES